WELCOME TO PAPAIOLO

Home of Authentic Neapolitan Pizza

Imagine sun-drenched streets of Naples, the aroma of fresh herbs in the air, and the warm crackling of wood burning in a traditional oven. This is the world we bring to the heart of Prague...

Valentine’s Day: From Candy Hearts to Cherry Blossoms – and Pizza in the Middle

Love has many languages, and so does St. Valentine’s Day. From heart‑covered school classrooms in the United States to candlelit dinners in Italy and cherry blossoms in Prague...

Benvenuti in Famiglia:

Launching a new loyalty program

It feels like just yesterday that we opened our doors, the scent of fresh basil and wood-fired dough filling the air for the first time. But in nearly a year, we’ve seen something magical happen. We haven’t just watched customers come and go; we’ve watched a community grow.

The Art and Soul of Pizza - A Journey Through History

Pizza emerged as we know it in late 18th-century Naples when tomatoes arrived from Peru and transformed Italian cuisine. Originally humble street food for the working poor, pizza evolved throughout the 1800s from simple sustenance into an art form worthy of royal attention.

Italian Cuisine Recognized by UNESCO - A Heritage Worth Celebrating

On December 10, 2025, UNESCO officially recognized Italian cuisine as Intangible Cultural Heritage of Humanity, making Italy the first nation to have its entire national culinary tradition protected as intangible cultural heritage.